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Oxford Landing
Oxford Landing Cabernet Shiraz
฿610.00
Oxford Landing
Oxford Landing founder, Wyndham Hill-Smith was a significant player in the birth of the modern Australian wine industry. Great-grandson of Samuel Smith who established Yalumba in 1849, Wyndham had wine in his blood. He led Australia's renaissance from fortifieds to table wine during the 1960's and 1970's, introducing new labels and wine styles to meet the nation’s changing palate. He also liked a punt on the horses, was a talented landscape painter and even represented Australia against England and South Africa in the cricket. He was certainly a busy man and an interesting dinner party guest.
More Information
| Country | Australia |
|---|---|
| Province Area | South Australia |
| Brand | Oxford Landing |
| Wine Type | Red Wine |
| Bottle size | 750 ml |
| Alcohol Level | 14% |
| Wine Grape Varieties | Shiraz, Cabernet Sauvignon |
| Tasting | N/A |
| Wine body | N/A |
| Appearance | Crimson red in colour with hints of purple |
| Aroma | Inviting aromas of blackberry, red jubes and plums with subtle notes of blackcurrant, mocha and violets |
| Palate | The palate is elegantly structured with a silky texture and fruit sweetness to the midpalate, with layers of red cherry, spice and subtle briar flavours, finishing with soft grainy tannins |
| Wine Score | N/A |
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