We use cookies to make your experience better. To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. Learn more.
Joseph Phelps Insignia
Joseph Phelps
In the late 60s, Joseph Phelps was running one of the largest construction companies in the U.S. when he won the bid to build Souverain Winery (now Rutherford Hill) located a few miles outside of St. Helena. Enamored with the beautiful Napa Valley and contemplating a career change, in 1973 he bought the 600-acre Connolly cattle ranch in Spring Valley, and began planting vineyards. The winery was completed in 1974 and that same year the first Syrah was made, the first grapes were crushed at the new facility and the first Insignia was produced. It was a period of unparalleled activity, creativity, ingenuity, entrepreneurship and risk-taking and it put Joe Phelps on the map of top Napa Valley wine producers.
Details
Tasting note: Joseph Phelps Insignia
An inky dark hue and aromas of ripe blackberries, star anise, cigarbox, clove and sweet mocha notes. Richly opulent with velvety texture and supple tannins, this full-bodied offering envelops the palate in luscious, lingering black plum and violets along with layers of baking spices.
More Information
Country | USA |
---|---|
Province Area | Napa Valley |
Brand | Joseph Phelps |
Wine Type | Red Wine |
Bottle size | 750 ml |
Alcohol Level | 14.5% |
Wine Grape Varieties | Cabernet Sauvignon, Petit Verdot, Merlot, Malbec, Cabernet |
Tasting | Dry |
Wine body | Medium |
Appearance | N/A |
Aroma | N/A |
Palate | N/A |
Wine Score | N/A |